We are now starting in November and the end of another year, for all is always a kind of event, we see the end of the year such as the closure of a small circle and the reopening of another, while in the countryside around it is more nuanced ...
Our extra virgin olive oil is produced from the variety Olive Cellina of Nardo has the unmistakable sensory profiles of excellence. It seems that the cultivation in Salento dates back to the seventh century. to.C. In 336 to.C. the Salento oil was already exported to East and a ...
Not necessarily have to be an expert to figure out if an extra virgin olive oil is a good oil. By following these simple rules and repeating the tasting, you will be able to distinguish a bad oil to one with the best quality. First we need to get us a glass beaker ...